Meal Planning for Canoe Trips

This one-long workshop will go over meal planning and backcountry cooking for canoe trips, with a focus on long canoe trips where you can't rely on fresh food.
We'll cover topics like:
- Building a meal plan & nutrition on trip
- Prepping and packaging food (including dehydration)
- Finding and testing recipes
- Keep your food safe from bears and leave no trace
- and much more!

The Basics
Event Location: 
Date(s) & Time: 
Saturday, April 17, 2021 - 11:00
Event Duration: 
1 hour
Difficulty Rating: 
Event Coordinator/s Contact Information
Contact (Name): 
Mikaela Ferguson